Robots and Chess in the Garden

We’ve opened up our garden to IWICA, Thailand’s premier Chess and Robotics school for a fun filled week of Tech camp April 23-27.

We believe in hands-on multifaceted approaches to learning and know that not every child is the same. So, while arts and yoga may be right up your child’s alley, chess and robotics offers another approach to the interest based activities we love sharing with our community. IWICA provides unique opportunities for youngsters to develop math and science skills while gleaning programming experience that is timely and fun.

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Trial classes

To give you a little taste of what’s in store we are opening up our doors for 2 FREE CHESS AND ROBOTICS TRIAL CLASSES. These will take place Thursday April 26 and Saturday April 28th from 5-7 pm. Members have priority in our registration but each class has a limit of 10 students. Please RSVP to this email with the preferred date, name of student, and their age to secure their place in these classes.

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Yoga off the mat

One of our very first students at Kids Yoga Garden was a fantastic creator by the name of Rada Volodina. Back when she was at the Yoga Garden, she taught her fellow students how to sketch and shade, the basics of human anatomy and even completed some amazing sketches of her teachers.

Well, Rada has moved back to Bangkok and now is starting her very own Youtube channel where she shares her love for the art world. We love the first two episodes and are so excited to see her sharing her passion with an ever growing audience.

Thanks Rada for continuing to teach us even from a distance, we can’t wait to see what you do next!

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Cooking with Wow Pam!

We were so grateful to host Pam Pimmas, the owner of The Dorm Bakery and the creator of http://wowpam.com/  this past week at our garden! We learned about using plants like pandan, butterfly pea flowers, and pumpkin to add natural coloring to the tapioca and rice flower balls of the Thai dessert, Bua Loy.

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Our favorite part was rolling out the dough into little balls, and some giant ones too!

 

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Then we watched very carefully as the balls were boiled and helped to measure out the palm sugar (yum!) and coconut milk.

 

Ta da: our finished product, tasty Bua Loy.

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Lastly, we got to taste our yummy creation, mmmm mmmm mmm good! Thanks Pam for joining us, we hope to see you again soon.

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